Turkey with gravy, of course
Savory Sweet Potatoes with Bacon and Gruyere
Creamed Spinach Souffle
Pecan Pie
Cranberry Sauce
Stuffing I just love stuffing, so I'm very exciting to not be deprived of it this year just because we're eating gluten-free and Paleo!
For dessert, we're having pumpkin custard and brownies.
